Bacon Bloody Mary
![](https://static.wixstatic.com/media/a6ca8b_eb24ae1838b64262a3b965726514eb8c~mv2.jpg/v1/fill/w_683,h_455,al_c,q_80,enc_avif,quality_auto/a6ca8b_eb24ae1838b64262a3b965726514eb8c~mv2.jpg)
Who knew you could throw some bacon in a Bloody Mary and it would come out tasting so yummy! Try our Bacon Bloody Mary! The array of flavors from bacon to tomato will leave a party in your mouth!
Ingredients
8 Tbsp Bloody Mary Mix
2 shots Peppered Vodka
2 cups Tomato Juice
Garnish
Smokey Bacon Sea Salt or Spicy Bacon Sea Salt, for rim
1 Lemon cut into wedges
Stuffed Olives
4 slices bacon, cooked crispy
Celery Stalks leaves attached
Instructions
Use a lemon wedge to wet the rim of individual glasses. Place the bacon salt on a plate and dip the wet top of the glass in the salt to rim.
Fill the glass with ice.
Top the ice with 2 Tbsp Stu’s Mix, 1 shot Vodka, and 1 cup Tomato Juice. Stir.
Garnish with a slice of lemon, skewered olives, bacon, and celery. Enjoy!